The New Fox & Hounds Restaurant & Tavern
MPTV Friends Wine Dinner 

Wines of

and

Sunday August 10, 7 p.m.
Cocktails at 6:30 p.m.

1298 Friess Lake Rd.
Hubertus, WI 53033 

In 1845, the first clerk of Washinton County built a quaint,
one-room cabin in the wooded, rolling hills of the northern Kettle Moraine.
Nearly 90 years later, Ray Wolf, an avid horseman, restored the cabin, added a
basement bar and opened it to fellow equestrians.  It soon became headquarters
for many a fox hunt, and so the name, "Fox & Hounds"
was a natural when the Wolfs' opened their restaurant in 1933.

 

The new owners, Thomas Master, his brother Will Masters, and Jim Constantineau invites you to
relive your wonderful memories of time spent at the historic Fox & Hounds
and make new memories with us at The New Fox & Hounds Restaurant & Tavern
MPTV Friends Wine Dinner.

 
 On Sunday August 10, 7PM join us for a very special menu matched with great wines.

Each ticket for this very special dinner is $100.

For more information or tickets call 262-781-4998

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Menu

Appetizer-
Tropical Rumaki - bacon wrapped water chestnuts & pineapple baked to a golden brown and served with kiwi honey sauce
Accompanying Wine - 2006 Beaulieu Vineyards 'Coastal' Riesling

Soup-
Asparagus Mornay - Todd's signature soup served with fresh dill
Accompanying Wine - 2006 Sterling Vineyards 'Napa Valley' Sauvignon Blanc

Salad-
Roast Duck Salad - Julienne strips of roast duck layered on mescaline greens & topped with seasonal fruit, served with a balsamic vinaigrette
Accompanying Wine - 2006 Sterling Vineyards 'Napa Valley' Sauvignon Blanc

1st entree-
Salmon Wellington - Grilled salmon topped with crab stuffing and wrapped in a puff pastry & baked until golden brown. Served with a rice pilaf & vegetable
Accompanying Wine - 2006 Beaulieu Vineyards 'Napa Valley' Chardonnay
2006 Sterling Vineyards 'Vintners Cuvee' Pinot Noir

2nd entree-
Veal Ashley - Lightly breaded veal sauteed and topped with shaved ham, Swiss cheese & Mornay sauce. Served with a vegetable accompaniment
Accompanying Wine - 2005 Beaulieu Vineyards 'Napa Valley' Cabernet Sauvignon

Dessert-
Tiramisu - Susie's signature dessert to please every palate.